We provide premium-quality nuts that are rich in nutrition and widely demanded across the globe for food, beverages, and pharmaceutical use.
What is Dankwa? Dankwa is a traditional West African snack, particularly popular in Ghana and Nigeria. It is made from a simple but nutrient-rich combination of roasted cornmeal (or maize flour), groundnut (peanut) paste or powder, sugar, and sometimes spices like ginger or cloves. Shaped into small balls or cubes, Dankwa is a convenient, energy-dense […]
What It Is Kuli-Kuli is a popular West African snack made primarily from groundnuts (peanuts). It is essentially roasted groundnut paste (peanut butter-like dough) that has been spiced, salted, and fried until it becomes crunchy. Kuli-Kuli originated from Northern Nigeria and has spread across Africa as a beloved protein-rich snack. It serves as both a
What It Is Groundnut, commonly known as peanut, is a legume crop cultivated widely in tropical and subtropical regions. When processed into roasted groundnut, the nuts are carefully dried and roasted either with or without their shell, enhancing their flavor, aroma, and texture. Roasting not only improves taste but also prolongs shelf life, making it
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What It Is Palm oil is a highly versatile edible vegetable oil extracted from the fruit of the oil palm tree (Elaeis guineensis), which is native to West Africa but is now cultivated widely in tropical regions. Nigeria is one of the world’s leading producers of palm oil, with a long history of production and
What It Is Cashew nut (Anacardium occidentale) is a tropical tree nut widely cultivated in West Africa, Asia, and South America. The nut grows at the bottom of the cashew apple (the false fruit of the cashew tree). Cashews are highly valued for their creamy texture, rich taste, and nutritional content. They are consumed globally
What it is Sesame seed (Sesamum indicum) is one of the oldest oilseed crops known to humanity, cultivated for over 3,000 years. It is highly valued for its rich oil content, nutty flavor, and extensive uses across food, pharmaceutical, and cosmetic industries. Sesame seeds are tiny, oval-shaped, and come in different varieties, including white, brown,
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Introduction Soya beans (Glycine max) are one of the most important and versatile oilseed crops in the world. They are widely cultivated for their high protein content, essential amino acids, and oil-rich seeds, which make them a vital raw material for food, feed, pharmaceutical, cosmetic, and industrial applications. In recent years, Nigeria and other African
What It Is Walnut is a nutrient-rich edible seed from the tree genus Juglans, commonly cultivated for its delicious kernel and hard shell. Known for its distinct flavor and crunchy texture, walnuts are widely consumed as a snack, used in confectionery, bakery, cooking oil production, and valued for their health benefits. Walnuts contain high levels
What is Kola Nut? Kola Nut is a caffeine-rich nut derived from the seeds of the Cola acuminata and Cola nitida trees, widely grown in tropical Africa. It is culturally significant in West Africa, especially in Nigeria, Ghana, and Sierra Leone, where it is used for traditional ceremonies, social gatherings, and medicinal purposes. Kola Nut
What is Bitter Kola? Bitter Kola (Garcinia kola) is a popular medicinal seed indigenous to West and Central Africa. Known locally as “Orogbo” in Yoruba and “Akiilu” in Igbo, it has been traditionally used for centuries for its therapeutic and cultural significance. Bitter Kola is often referred to as a “wonder nut” due to its
